Thursday, October 29, 2009

Ginger-garlic shrimp and bok-choy



With rice ^^

4 comments:

  1. YUMMY!! What sort of ginger-garlic sauce did you use here? I have to make some rice today... I have been craving it big time! ^^

    Missed ya yesterday!

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  2. it was in a jar XD i was GOING to make it by hand, but was too lazy too hehe

    missed ya too!!

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  3. Those shrimps look yumtastic...but...I don't like any kind of seafood. Although, That ginger-garlic touch sounds good. My mum uses the one in a jar, too, hehe. ^^

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