Showing posts with label Porter Square. Show all posts
Showing posts with label Porter Square. Show all posts

Monday, April 27, 2009

Porter Square revisited! Plus last weeks bento~

Sorry!!!
It's another late post ;_;

This was last weeks bento!



Didn't have much, so I opted to just use an open bento and put in one food type. Which was....



Veggie chili! Again! This time with cheese! :)

Also, I was running around a lot this week for Hell Week, or for you non theatre people lol that's the opening week of a play, so everything that isn't done thus far needs to get done asap! Thus... Hell Week. lol! So this was with me a lot! :)



On Saturday, we had 2 shows to do that day, afternoon and night, so in between I took Kelley with me and off we went to Porter Square, where all the little Japanese shops and restaurants are clustered. (There are other japanese food shops in Boston, but as far as I've seen, they're all mostly for sushi! Geez, c'mon, Japanese people eat other things too!!)



For real ramen!!!



I also got some real dango from the market! It came in 2 types in this little pack! Teriyaki sauce, and azuki (red) bean paste topping! NOMNOM!!
I prefered the teriyaki by far. I like red bean paste best in taiyaki haha! Not to say that it was bad at all! I ate them both! I just really liked the way the savory dango was compared to the sweet. :D

Monday, January 26, 2009

Porter Square, Cambridge MA

Trip to the Porter Exchange!! I was in the area, otherwise it's a trip out there, at least 45 minutes on the train in.
We started off by going to Kotobukiya, the Japanese market, but I'll get to that in a bit.

After the market, we went to the Japonaise Bakery! Yum!!



I got a chocolate cornet for then, and another for lunch today, and for breakfast today I got a custard-filled bun! They were sooo good! I also got a cold Jasmine tea.

At the store, they have snacks and stuff up front, and some instant ramen and such. Along one side there's some fridge stuff, and along the back is the frozen, the fish market, and the fridge section where I know they make onigiri, but every time I've been there...THEY'RE SOLD OUT! Every. Single. Time. Agh! One day!! *shakes fist* Going around the corner, there are cooking ingredients. Plus, more snacks! Past that, there's a Japanese movie rental in the back.



Here's what I got! Up top, is mochiko, or sweet rice flour! The two buns are maple flavored buns. I got a small Bull-dog sauce! Plus, the hard to find okonomi sauce, for okonamiyaki! Below that is bonito flakes and seaweed, red beans, and some more rice because I was out.



I also found some taiyaki hanging out in the freezer section! These are red bean filled, fish shaped cakes.

I got home, and was chilly still, so I made some soup to warm me up. Made up some udon and made some miso, mixed it, and yum! I didn't have any regular seaweed, so I tried breaking up nori as substitute. It was still good, but you could definitely tell that there was a bit too much salt because of that.